chocolate black and white cookies
(1 rating)
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There are many versions of this, but this seems to be easiest to mek!
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(1 rating)
yield
18 serving(s)
prep time
15 Min
cook time
15 Min
Ingredients For chocolate black and white cookies
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118.25 oz pkg chocolate cake mix
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2/3 ccanola oil
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2 lgeggs
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8 ozwhipped choclate frosting
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8 ozwhipped vanilla frosting
How To Make chocolate black and white cookies
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1Heat oven to 350. Lay parchment paper on cookie sheets
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2In lg bowl, combine cake mix, oil, eggs and mix well.
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3Drop by heaping tbsp, 2" apert onto cookie sheets. Bake 12-14 mins, or until firm. Remove to wire racks to cool completely. Then frost 1/2 of the flat side of eaxh cookie w/ chocolate frosting. Then frost the other 1/2 of each cookie w/ vailla frosting.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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