pecan chocolate truffles
(1 rating)
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I posted my amazing Family receipes for our EASTER eggs a while ago.I will be making them soon.Adding this also,for PECAN FANS!Easy and GOOD!
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(1 rating)
yield
40 serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For pecan chocolate truffles
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1 pkg12 ounce semi-sweet chocolate chips
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1 tsppure vanilla extract
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2 tspcorn syrup, light
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1 cheavy cream
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1 cpecans/chopped fine.
How To Make pecan chocolate truffles
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1In a medium mixing bowl,combine the chocolate chips,vanilla extract,and corn syrup.
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2Bring the heavy cream to a boil and pour over the chocolate mixture.
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3using a whisk,stir together until the cream and chocolate combine to form a smooth mixture.
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4Allow the mixture to cool in the refrigerator for at least 3 hours.
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5Using a melon baller,form the chocolate into 1 inch balls. Roll them in the chopped pecans.
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6CHILL in refrigerator for at least 30 minutes before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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