aunt betty's "oh so good" banana bread
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This is an easy sweet bread that everyone just loves.Flavors are best when the bananas are rather ripe but not mushy.
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yield
serving(s)
prep time
50 Min
cook time
1 Hr
method
Bake
Ingredients For aunt betty's "oh so good" banana bread
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1 cbutter, softened
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2 csugar
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1 tspvanilla flavoring
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2 tsplemon juice
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4eggs
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4bananas, mashed-see below *
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3-1/2 call purpose flour
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1 tspsalt
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2 tspbaking soda
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2 tspbaking powder
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1 csour cream
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1chopped banana -*
How To Make aunt betty's "oh so good" banana bread
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1Cream butter & sugar; add vanilla, lemon juice and eggs..beat well. Stir in mashed bananas. mix well. Sift dry ingredients and add to wet mixture. Add sour cream and chopped banana.
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2Grease and flour two loaf pans. Divide mixture into the prepared pans. Bake 350 degrees for approx. 1 hr. Cool on rack.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for AUNT BETTY'S "OH SO GOOD" BANANA BREAD:
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