Real Recipes From Real Home Cooks ®

aunt betty's "oh so good" banana bread

Recipe by
Elizabeth Pyrzenski

This is an easy sweet bread that everyone just loves.Flavors are best when the bananas are rather ripe but not mushy.

yield serving(s)
prep time 50 Min
cook time 1 Hr
method Bake

Ingredients For aunt betty's "oh so good" banana bread

  • 1 c
    butter, softened
  • 2 c
    sugar
  • 1 tsp
    vanilla flavoring
  • 2 tsp
    lemon juice
  • 4
    eggs
  • 4
    bananas, mashed-see below *
  • 3-1/2 c
    all purpose flour
  • 1 tsp
    salt
  • 2 tsp
    baking soda
  • 2 tsp
    baking powder
  • 1 c
    sour cream
  • 1
    chopped banana -*

How To Make aunt betty's "oh so good" banana bread

  • 1
    Cream butter & sugar; add vanilla, lemon juice and eggs..beat well. Stir in mashed bananas. mix well. Sift dry ingredients and add to wet mixture. Add sour cream and chopped banana.
  • 2
    Grease and flour two loaf pans. Divide mixture into the prepared pans. Bake 350 degrees for approx. 1 hr. Cool on rack.

Categories & Tags for AUNT BETTY'S "OH SO GOOD" BANANA BREAD:

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