perfect garlic bread
(1 rating)
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We cater this bread for Principal, Superintendent, and Counselor meetings on a regular basis in our Culinary Arts class. We usually serve around 25 guests, but have served as many as 65. We've always gotten big compliments for this recipe. It's basically a modified version of Emeril Lagasse's own garlic bread recipe.
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(1 rating)
yield
9
prep time
15 Min
cook time
15 Min
method
Bake
Ingredients For perfect garlic bread
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1french bread loaf
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1/3 cparmesan cheese
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1 stickbutter, unsalted
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1 Tbspolive oil
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4 cloveroasted or minced garlic
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1 1/2 tspcajun seasoning
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2 tspparsley, chopped
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3/4 tsppaprika
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1/4 tspblack pepper
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salt to taste
How To Make perfect garlic bread
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1Mash together butter, parmesan cheese, roasted or minced garlic, olive oil, cajun seasoning. Salt to taste.
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2Cut French bread loaf in half long ways, spread the mixture on both of the cut sides of the loaf halves. Garnish with chopped, fresh parsley and paprika.
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3Pre-heat oven to 350 degrees, bake for 15 to 18 minutes or until golden brown. slice into 18 pieces and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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