Real Recipes From Real Home Cooks ®

spinach and artichoke dip

(1 rating)
Recipe by
glenda lacroix
covington, LA

i use as a dip are spread on french bread and bake like garlic bread

(1 rating)
prep time 30 Min

Ingredients For spinach and artichoke dip

  • 1 pkg
    frozen spinach thawed and grained
  • 8 oz
    soft cream cheese
  • 2 can
    artichoke hearts drained and chopped
  • 1 pkg
    small mozzerella cheese
  • 1 sm
    sour cream
  • 1/2 c
    romano cheese
  • tony's seasoning to taste

How To Make spinach and artichoke dip

  • 1
    mix all ingredients and store in container in ref.

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