sweet alabama pecan bread

Name: Sweet Alabama Pecan Bread
Prep time: 35 min
Cook time: 25 min
Yield: 24
Cuisine: American
Ingredients: 1 cup(s) granulated sugar; 1 cup(s) brown sugar; 4 large eggs beaten; 1 cup(s) vegetable oil; 1 1/2 cup(s) self-rising flour; 1 teaspoon(s) vanilla extract; 2 cup(s) pecans, finely chopped

(26 RATINGS)

19.01K Pinches 29 Photos

Amy Borne

Clio, AL

Updated on Nov 5, 2025

My soon to be sister in law gave me the base of this pecan bread recipe and I changed some things with it and we like it more after the changes.

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Blue Ribbon Recipe

Have this Alabama pecan bread alongside a cup of coffee for quite the treat. They taste like blondies with pecans. Soft, tender, and crumbly, this easy dessert will become a family favorite.

— The Test Kitchen

prep time 35 Min

cook time 25 Min

method Bake

yield 24 bar(s)

Ingredients

1 cup granulated sugar
1 cup brown sugar
4 large eggs beaten
1 cup vegetable oil
1 1/2 cups self-rising flour
1 teaspoon vanilla extract
2 cups pecans, finely chopped

How To Make sweet alabama pecan bread

Step 1

Preheat oven to 350 degrees F. Lightly grease and flour 9x13 inch baking dish.

Step 2

Using a wooden spoon stir together sugar, brown sugar, eggs, and oil in a medium bowl until smooth.
Step 3

Stir in self-rising flour and vanilla extract.
Step 4

Add pecans. Then stir until evenly mixed.
Step 5

Spoon into prepared pan.
Step 6

Bake for 30-35 minutes.
https://www.youtube.com/watch?v=3YGPoY3hzxY
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Nutrition Facts

(per serving*)

calories: 245kcal, carbohydrates: 24g, cholesterol: 31mg, fat: 16g, fiber: 1g, protein: 3g, saturated fat: 2g, sodium: 15mg, sugar: 18g, unsaturated fat: 14g

*Daily Values are based on a 2,000 calorie diet. Nutrition information is estimated.

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