Recipes
Marzipan
As a child, my mom would make various fruit and veggie shapes: peas, peaches, carrots, potatoes....
Christmas Cornflake Wreaths
I've made these with kids at school. It's pretty amazing to see what parts of their...
(5) 1 rating
Pecan Sticks
My mom always made these at Christmas time. They are similar to Mexican Wedding cakes.
(5) 2 ratings
Cathedral Windows
I used to make this with a regular egg; but now we are so conscious about...
Stuffed Pepper Soup
I adapted this recipe from a friend's post. She says she sometimes substitutes wild rice instead...
(5) 1 rating
Lemony Spanish Olives
My friend Tracie spent a year as an exchange student in Spain. This is her version...
(5) 1 rating
Chinese Corn Soup
Traditionally Chinese corn soup has no celery or onion, but I like the extra veggies. I've...
(5) 1 rating
Spaghetti alla Puttanesca
Spaghetti alla puttanesca (literally "spaghetti a la whore" in Italian) is a tangy, somewhat salty Italian...
(5) 2 ratings
Jambalaya Cornbread
Jambalaya evokes thoughts of Louisiana, but did you know the first published recipe for jambalaya was...
(5) 3 ratings
Rigatoni with Cheese and Italian Sausage
From Bon Appetit Magazine, Sept. 2004
Sounded too good to forget about! Can be used as an...
(5) 9 ratings