"A quick and easy homemade American style creamy fettuccine alfredo!..."
INGREDIENTS
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12 ounce pasta (such as fettuccine) (gluten free for gluten free)
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4 tablespoons unsalted butter (1/2 stick), divided
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1 cup heavy/whipping cream
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3 ounces (~1 cup) parmigiano reggiano (parmesan cheese), grated
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pepper to taste
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