1 Comment
Finnjin
Nancy J. Patrykus - over a year ago
CHRIS, You have my heart, at the start....
by the word cinnamon!!!
Love this recipe... !
I gotta bake it TODAY!!
PINCHED!
Thank you ..
looks like a great recipe......YUMMY!!!
so much easier than rolling and cutting!!
What a time savor.
Hugs, Nancy. 9/1/14