3 Comments
shilleary
Susan Hilleary - over a year ago
why would you make a 2 layer cake if you only frosted the top and sides? Wouldn't it be better in a 9x13? thanks,
bernie35
Richard Clinton - over a year ago
Hi, The question is; Do you frost between the layers or not ? Thanks, this really sounds like a keeper.
CinCooks
Straws Kitchen(*o *) - over a year ago
Great memories when we make a "Grandma Recipe"