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Prime Rib Roast Au Jus Perfect Every Time! No Fail Photo #23

Thumbnail For This Prime Rib Recipe Was Fabulous! Thumbnail For Prime Rib Sliced. Thumbnail For Taking Roast Out Of The Oven. Thumbnail For Bringing Oven Back To 375. Thumbnail For Placing The Roast In The Oven. Thumbnail For Placing Meat On A Rack. Thumbnail For Adding Salt To The Meat. Thumbnail For Pre-heating Oven To 3575. Thumbnail For Roast Coming To Temperature On The Counter. Thumbnail For Well Marbled Rib Roast. Thumbnail For Tenting Roast With Aluminum Foil. Thumbnail For Preparing The Au Jus. Thumbnail For Prime Rib Sliced With Au Jus. Thumbnail For Roast On A Wooden Serving Tray. Thumbnail For Prime Rib Roast Au Jus Perfect Every Time! No Fail Thumbnail For Perfect Roast Thumbnail For Really Was Very Rare! Thumbnail For My Meat Thermometer Read 130 Degrees. Turned Out Perfect! So Tender! Thumbnail For This Was My First Time Trying Yorkshire Pudding. Everyone Loved The Meal! Thumbnail For Here Is My Rib Roast...it Was So Good With The Sauteed Mushrooms And Onions! Thumbnail For This Is The Better Picture. And This Was So Good! Very Impressive For My Dinner Guests. I Had Daughter And Son-in-law, Other Daughter And Fiancé, And Niece (with Baby Great-niece In Tow). Thumbnail For Perfect Medium Rare - Temp 135°f. Thumbnail For Christmas Dinner. This Really Was That Easy. The Only Change I Made Was To Add About 2-3 Tablespoons Of Fresh Thyme Leaves To The Outside.
Christmas Dinner. This Really Was That Easy. The Only Change I Made Was To Add About 2-3 Tablespoons Of Fresh Thyme Leaves To The Outside.
MelBelle
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Melanie B @MelBelle
Christmas dinner. This REALLY was THAT easy. The only change I made was to add about 2-3 tablespoons of fresh thyme leaves to the outside.
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