Honey Bun Cake - Annette's Photo #37

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Thumbnail For A Piece Of Honey Bun Cake On A Plate With A Glass Of Milk.

Thumbnail For Honey Bun Cake Ready To Be Sliced.

Thumbnail For Taking A Bite Out Of The Honey Bun Cake.

Thumbnail For Glaze Poured Over The Cake.

Thumbnail For Whisking Glaze Ingredients Together.

Thumbnail For Poking Holes In The Baked Cake.

Thumbnail For Honey Bun Cake Baking In The Oven.

Thumbnail For The Remaining Batter Poured Into The Baking Dish.

Thumbnail For Filling Sprinkled Over The Cake Batter.

Thumbnail For Filling Ingredients Combined In A Bowl.

Thumbnail For Half The Batter Poured Into A Greased Baking Dish.

Thumbnail For Cake Mix, Eggs, Oil (or Melted Butter), And Sour Cream Mixed With Electric Beaters.

Thumbnail For Honey Bun Cake-annette's Was Pinched From <a Href=https://www.justapinch.com/recipes/dessert/cake/honey-bun-cake-annettes.html Target=_blank>www.justapinch.com.</a>

Thumbnail For Bea Made This Cake In Celebration Of Nascar. She Loved This Cake.

Thumbnail For Honey Bun Cake - Annette's

Thumbnail For Mmmmmmmmm :)

Thumbnail For Honey Bun Cake - Annette's

Thumbnail For This Is What The Cake Looked Like When I Brought It Home From The Pot Luck...dinner-on-the-grounds.

Thumbnail For This Is The First Piece Taken From The Corner Of The Pan. It Had Just Come Out Of The Oven So It Didn't Stay Together Very Well...but It Was Tasty And Very Sweet.

Thumbnail For This Is The Cake After I Poured On The Glaze. You Can See How A Lot Of The Glaze Went Into The Holes. That Is Why Next Time I Won't Put Holes In The Cake. 7/10/13

Thumbnail For Cake Was Done In 40 Minutes As Cake Tester Came Out Clean. Poked Holes In The Cake.

Thumbnail For While The Cake Was In The Oven I Got The Powdered Sugar Measured Into The Bowl And Got The Vanilla Out Of The Cupboard And Measured Out The Milk. Ready For The Glaze.

Thumbnail For Spread The Rest Of The Batter On Top Of The Filling...ready For The Oven. Set The Timer For 40 Minutes Because My Oven Tends To Run A Little Hot.

Thumbnail For I Put A Layer Of Batter On The Bottom Of The Greased And Floured Pan And Then Added The Filling.

Thumbnail For The Filling Ingredients.
Since You Did Not Specify Light Or Dark Brown Sugar I Used Dark As I Had It In My Kitchen. We Like Nuts In Our Baked Goods So I Added The (optional) Chopped Pecans (1 Cup). Added Cinnamon. Mixed Well.

Thumbnail For One Yellow Cake Mix, 1 Cup Sour Cream, 3/4 C Melted Butter And 4 Large Eggs. The Fourth Egg Is Hiding Under The Melted Butter. Lol

Thumbnail For Ingredients For The Cake Itself. Since Annette Used Melted Butter In Her Cake, I Did Too. One And One Half Sticks = 3/4 Butter. Pictures Are Dated 7/10/13 Because I Made This Yesterday.

Thumbnail For My Hubby Said This Honey Bun Cake Was Off The Chain!!
I Did Not Have Any Brown Sugar,so I Used Light Brown Sugar.i Did Not Have Any Flour,so I Floured My Baking Pan With Pancake Batter.it Worked Very Well. I Could Not Tell The Difference. :-)

Thumbnail For Here's A Photo For You Annette! Thank You For This Delicious Cake!

Thumbnail For It's Sweet, Light And Fluffy, Moist And Just A Beautiful Tasting Cake. My Husband Loved It And Wanted Me To Cut It While It Was Still Warm. Heavenly Tasting. This Bundt Version Was 45 Minutes In The Oven.

Thumbnail For Honey Bun Cake - Annette's

Thumbnail For Honey Bun Cake - Annette's

Thumbnail For Went Together Real Good And Tastes Delicious. A Keeper For Sure. Thank You Annette.

Thumbnail For Baked, Frosted And Ready To Try. Very Easy To Put Together.

Thumbnail For Honey Bun Cake - Annette's

Thumbnail For Honey Bun Cake - Annette's

Thumbnail For Honey Bun Cake - Annette's

Thumbnail For Honey Bun Cake - Annette's

Honey Bun Cake - Annette's

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3 Comments

- over a year ago

You are very welcome and YES, I plan on doubling it :-) Just got back from the
grocery store! I'll be sure to let you know how fast they devour them!

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- over a year ago

Aww thank you so much Tywana. I'm flattered. That is the nicest thing for you to say. I can't wait for you to make it on Father's day. You all will LOVE it! Let me know! If there's gonna be a lot of you, you better make 2!!

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- over a year ago

Annette, when I saw this was another one of your recipes I got really excited!!! Can't wait to make this for Father's Day!! Congrats on Blue Ribon Ribbon number 2!!

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