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Grandma's Cabbage Burgers Photo #22

Thumbnail For Grandma's Cabbage Burgers On A Plate. Thumbnail For A Tray Of Grandma's Cabbage Burgers. Thumbnail For Inside Of Grandma's Cabbage Burgers. Thumbnail For Golden Brown Cabbage Burgers. Thumbnail For Brushing Cabbage Burgers With Melted Butter. Thumbnail For Cabbage Burgers Baking In The Oven. Thumbnail For Sealing The Edges Of The Dough. Thumbnail For Beef/cabbage Mixture On Top Of The Dough. Thumbnail For Dough Rolled And Cut Into 12 Pieces. Thumbnail For Cabbage And Seasoning Added To The Ground Beef. Thumbnail For Cabbage And Ground Beef Simmering. Thumbnail For Cabbage Chopped Into Chunks. Thumbnail For Cooking The Ground Meat, Onions, Garlic, Garlic Salt, Salt, And Pepper. Thumbnail For Setting Bread Machine. Thumbnail For Adding Dry Ingredients To The Bread Machine. Thumbnail For Adding Beaten Egg And Melted Butter. Thumbnail For Yeast, Sugar, And Warm Water In A Bread Machine. Thumbnail For So Yummy! Thumbnail For I Didn't Top Mine With Butter, Figured I'd Save A Few Calories :) Also, The First Batch Baked For 30 Minutes, Way Too Long. I Cut The Baking Time Down To 20 Minutes For The Next 4 Batches Thumbnail For Almost Done. Thumbnail For 9 Of The 14 From One Recipe! The Rest Were Eaten Before They Cooled. I Always Seem To Get Filling On The Outside! Thumbnail For I Done The Rolling Of The Dough And This Was One Of My First Rolls It Might Not Be As Pretty As The Last Rolls I Rolled But It Was Just As Good, You Just Have To Try This Recipe Thumbnail For Grandma's Cabbage Burgers Thumbnail For Serve Hot Out Of The Oven!! Thumbnail For Fold Corners Together And Pinch To Seal Thumbnail For Roll Out And Place 1/2 To 3/4 Cup Filling Thumbnail For This Is Shy Of One Head Of Cabbage Just Showing The Size Of Pan I Use Thumbnail For Cut Up The Cabbage And Onion
I Done The Rolling Of The Dough And This Was One Of My First Rolls It Might Not Be As Pretty As The Last Rolls I Rolled But It Was Just As Good, You Just Have To Try This Recipe
BELLENB
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ellen B @BELLENB
I done the rolling of the dough and this was one of my first rolls it might not be as pretty as the last rolls I rolled but it was just as good, you just have to try this recipe
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