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www.marthastewart.com
Wonton Filling
INGREDIENTS
•
1/2 cup finely chopped Napa or Savoy cabbage
•
Coarse salt
•
6 ounces ground pork, not all lean
•
3 scallions, finely chopped
•
1 tablespoon finely chopped, peeled fresh ginger
•
1 teaspoon soy sauce
•
1 teaspoon toasted sesame oil
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5
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