While apple desserts are popular year-round, they make their way back to being a staple on menus in the fall. From Dutch babies to muffins and slab pie to fresh apple cake, it’s all apple all the time and most taste buds are OK with that. Filled with apple, spice, and everything nice, you’re going […]
Brussels sprouts and potatoes and butternut squash – oh my! These roasted vegetable recipes are everything you need for the perfect fall side dish. Easy, healthy and flavorful, you’ll use produce that’s in season to make these tasty dishes. From garlic to balsamic to apples, the tasty additions to these roasted fall vegetables are winners!
Some Saturday mornings I wake up and want a special treat. That’s when I turn to quick bread recipes. It’s called a quick bread because they’re baked in a loaf pan but baking soda, not yeast, is the leavening agent. Therefore, they can be whipped up instantly. While they’re called bread, the texture is similar […]