INGREDIENTS
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¼ cup all-purpose flour
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¼ teaspoon baking powder
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¼ teaspoon ground cardamom or cinnamon
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⅛ teaspoon salt
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8 ounces good-quality white chocolate, broken into pieces
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1 tablespoon butter
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2 eggs
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¾ cup sugar
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½ teaspoon vanilla extract
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¾ cup chopped pistachios, preferably Sicilian