INGREDIENTS
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1 head cauliflower, cut into florets
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1 egg
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1/4 cup mozzarella, grated
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1/2 tbsp. Italian seasoning
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2 tsp. salt
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2 tsp. black pepper
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1/3 tomato paste
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1/3 bunch asparagus
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1/2 zucchini, sliced thinly
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pinch of basil leaves
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pinch of mint leaves