Vanilla Tres Leches Cake

Name: Vanilla Tres Leches Cake
Yield: 16 servings
Ingredients: 3 eggs or 3/4 cup refrigerated or frozen egg product, thawed; 1 cup evaporated fat-free milk; 1/2 cup butter, softened; Nonstick cooking spray for baking; 1 1/2 cups all-purpose flour; 3/4 cup brown rice flour or all-purpose flour; 1 teaspoon baking powder; 1/4 teaspoon salt; 3/4 cup granulated sugar; 1/2 vanilla bean; 1 tablespoon pure vanilla; 2 tablespoons fat-free sweetened condensed milk; 2 tablespoons whipping cream or fat-free milk; 2 teaspoons powdered sugar; Fresh berries (optional)

Vanilla Tres Leches Cake was pinched from <a href="http://www.bhg.com/recipe/vanilla-tres-leches-cake/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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3 eggs or 3/4 cup refrigerated or frozen egg product, thawed

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1 cup evaporated fat-free milk

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1/2 cup butter, softened

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Nonstick cooking spray for baking

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1 1/2 cups all-purpose flour

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3/4 cup brown rice flour or all-purpose flour

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1 teaspoon baking powder

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1/4 teaspoon salt

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3/4 cup granulated sugar

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1/2 vanilla bean

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1 tablespoon pure vanilla

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2 tablespoons fat-free sweetened condensed milk

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2 tablespoons whipping cream or fat-free milk

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2 teaspoons powdered sugar

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Fresh berries (optional)

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