"Substituting ground turkey for ground beef makes for a leaner meatloaf. We up the savory flavors by adding umami boosters like Worcestershire, soy sauce, and Parmesan cheese...."
INGREDIENTS
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•Unsalted butter or cooking spray, for coating the pan
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•2 pounds ground turkey breast
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•1 cup quick-cooking oats
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•1/2 cup Parmesan cheese, grated on the small holes of a box grater
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•1/3 cup ketchup
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•1/3 cup finely chopped yellow onion
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•1/4 cup finely chopped fresh Italian parsley
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•1/4 cup Worcestershire sauce
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•2 tablespoons soy sauce
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•1 1/2 teaspoons minced fresh thyme leaves
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•1 teaspoon minced fresh sage leaves
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•1/2 teaspoon freshly ground black pepper
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•2 medium garlic cloves, minced
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•Mashed potatoes or roasted sweet potatoes, for serving (optional)