Texas Enchilada Sauce

Name: Texas Enchilada Sauce
Prep time: 15 min
Cook time: 30 min
Yield: 6 to 8 servings
Ingredients: 2 (6.5 ounce) cans tomato sauce; 1 (28 ounce) can crushed tomatoes; 1/3 cup chili powder; 1 tablespoon dried oregano; 1 teaspoon paprika; 2 teaspoons ground cumin; 2 teaspoons ground black pepper; 1/4 teaspoon salt; 1 clove garlic, minced; 1 tablespoon butter; 1 onion, minced; 1 green bell pepper, chopped

Texas Enchilada Sauce was pinched from <a href="http://allrecipes.com/Recipe/Texas-Enchilada-Sauce/Detail.aspx" target="_blank">allrecipes.com.</a>

""Being from deep South Texas, I learned many ways to prepare Mexican and Tex-Mex foods. This is my all time favorite!"..."

INGREDIENTS

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2 (6.5 ounce) cans tomato sauce

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1 (28 ounce) can crushed tomatoes

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1/3 cup chili powder

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1 tablespoon dried oregano

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1 teaspoon paprika

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2 teaspoons ground cumin

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2 teaspoons ground black pepper

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1/4 teaspoon salt

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1 clove garlic, minced

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1 tablespoon butter

•

1 onion, minced

•

1 green bell pepper, chopped

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