Sweet Light Angel Food Cupcakes with Meringue Icing
INGREDIENTS
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1/2 cup confectioners sugar
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2/3 cup cake flour, sifted
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1/4 teaspoon salt
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8 egg whites from large egg whites, at room temperature
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1/4 cup water
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1 tsp vanilla extract
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1/4 tsp cream of tartar
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1/2 cup granulated sugar
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Pink Meringue Icing
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2 egg whites from large eggs, at room temperature
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1 teaspoon vanilla
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1/4 cup water
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1/2 cup sugar
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pinch salt
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1 - 2 drops pink food coloring
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