Sweet-and-sour meatballs
INGREDIENTS
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2 slice(s) whole-grain bread, shredded
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1 pound(s) lean ground beef
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1/4 cup(s) chopped parsley
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1/4 cup(s) milk
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1/2 teaspoon(s) ground nutmeg
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1/2 teaspoon(s) freshly ground pepper
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1/2 teaspoon(s) salt
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2 tablespoon(s) oil
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2 can(s) (16-ounce) whole-berry cranberry sauce
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2 tablespoon(s) cider vinegar
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3 tablespoon(s) dark-brown sugar
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2 tablespoon(s) low-sodium soy sauce
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