INGREDIENTS
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1 1/2 pounds (about 6 cups) fresh strawberries
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1/4 cup plus 1/3 cup plus 1 tablespoon sugar
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2 1/2 cups all-purpose flour (spooned and leveled), plus more for dusting
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1/2 cup (1 stick) cold unsalted butter, cut into small pieces
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2 1/2 teaspoons baking powder
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1 teaspoon salt
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1 cup milk
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Whipped Cream