INGREDIENTS
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Ingredients
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For the Macerated Strawberries:
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1 1/2 pounds strawberries, hulled and halved
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1/4 cup granulated sugar
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1/4 cup cognac
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1/2 teaspoon almond extract
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Pinch kosher salt
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For the Biscuits:
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3 cups all-purpose flour
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1 cup buttermilk
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2/3 cup heavy cream
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6 tablespoons unsalted butter, cubed and chilled
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1/4 cup honey
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2 tablespoons baking powder
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1 teaspoon kosher salt
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For the Mascarpone Cream:
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1 1/2 cups mascarpone cheese, softened
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6 tablespoons heavy cream
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2 tablespoons granulated sugar
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Pinch kosher salt
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For Garnish:
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1/2 cup toasted sliced almonds
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Confectioners' sugar, for garnish