#Stock Recipes
Chicken Scallopini with Lemon
By
Scott Anderson
Chicken Scallopini is one of those wonderful old world style dishes that when made right is...
Chicken Scallopini is one of those wonderful old world style dishes that when made right is...
Beef Stock and shredded beef
By
Lynn Socko
This is a crockpot recipe that not only gives you rich yummy stock, but also...
This is a crockpot recipe that not only gives you rich yummy stock, but also...
Better than "store bought" Chicken Stock
By
Genny Bortner
I got so tired of buying chicken stock loaded with sodium and unknown ingredients. After making...
I got so tired of buying chicken stock loaded with sodium and unknown ingredients. After making...
Special Lobster Bisque
By
Carol Junkins
This recipe is from allrecipes, by Tara Edwards. I was looking for a bique that tasted...
This recipe is from allrecipes, by Tara Edwards. I was looking for a bique that tasted...
Chicken Stock
By
Patrick Johnson
Sure we have all resorted to the store bought stocks in a pinch but homemade stocks...
Sure we have all resorted to the store bought stocks in a pinch but homemade stocks...
Stock VS. Broth
By
Karla Everett
Alot of people were asking what the difference between Stock and Broth and a fellow member...
Alot of people were asking what the difference between Stock and Broth and a fellow member...
Creamy Chicken, Corn and Ham Chowder
By
Robynne Glenn
This hearty chowder is sure to warm you up when it's chilly outside. In a hurry?...
This hearty chowder is sure to warm you up when it's chilly outside. In a hurry?...
Stuff Green Pepper Soup
By
Gerogette Senter
My family loves Stuffed Green Peppers, but when I want to make life a little easy...
My family loves Stuffed Green Peppers, but when I want to make life a little easy...
Onion Braised Beef Roast
By
Maggie May Schill
POT ROAST!!!!!!!!!!!!!!!!! My husband asked for one thing for Valentine's day, he wanted beef. :/ How...
POT ROAST!!!!!!!!!!!!!!!!! My husband asked for one thing for Valentine's day, he wanted beef. :/ How...
The Best Green Chile Pork... Ever
By
Ashley Burnam
(I have recently changed this recipe to make it less work- heck yes) I had a dish...
(I have recently changed this recipe to make it less work- heck yes) I had a dish...
Beef and Broccoli Stir-fry (Your kids can help)
By
Brandy Bender
This simple, saucy stir-fry makes a great complementary dish to Egg-fried Rice. There's a bonus too--one...
This simple, saucy stir-fry makes a great complementary dish to Egg-fried Rice. There's a bonus too--one...
Cold-Curing Chicken Noodle Soup
By
G. Massey
Every time my husband or son gets sick, I make this soup from scratch. I recommend...
Every time my husband or son gets sick, I make this soup from scratch. I recommend...
Braised Chicken Merlot
By
Maggie May Schill
I've been really into braising lately. Chicken merlot is my favorite way to braise chicken, probably...
I've been really into braising lately. Chicken merlot is my favorite way to braise chicken, probably...
Dr. Atkin's Low Carb Chicken Stock - Delish!
By
Martha Price
Every once in a while I will go on a low-carb diet. It really does work,...
Every once in a while I will go on a low-carb diet. It really does work,...
Sweet Sausage & Gravy Muffins
By
Sherri Williams
My husband loves sausage and gravy for breakfast. This is a twist on the classic...
My husband loves sausage and gravy for breakfast. This is a twist on the classic...
Lazy Oven Beef Stock
By
Heidi Hoerman
Yes, beef stock takes hours and hours to make but most of that time you are...
Yes, beef stock takes hours and hours to make but most of that time you are...
Hot and Sour Soup
By
Pat Campbell
I love this soup. Will have to find out what "cloud ears" are and where to...
I love this soup. Will have to find out what "cloud ears" are and where to...
Red Wine Shallot "Bordelaise"
By
Anthony Nicometi Jr
I made this sauce to serve along side my Chicken Roulade. It paired beautifully with it!...
I made this sauce to serve along side my Chicken Roulade. It paired beautifully with it!...
Vegetable Stock
By
Lisa Johnson
Pinched from Bon Appetit magazine Simmer, never boil. Do not cover when simmering. Uncovered it...
Pinched from Bon Appetit magazine Simmer, never boil. Do not cover when simmering. Uncovered it...
Chicken Stock
By
Lisa Johnson
Pinched from Bon Appetit magazine. Simmer, don't boil. Simmer uncovered so it can reduce and concentrate...
Pinched from Bon Appetit magazine. Simmer, don't boil. Simmer uncovered so it can reduce and concentrate...
Basic Chicken Stock
By
Megan Todd
Every cook, whether a beginner or a pro, should have this recipe in their recipe book...
Every cook, whether a beginner or a pro, should have this recipe in their recipe book...
Brown Soup Stock
By
Marcia McCance
If you don't want to use bouillon because of all the chemicals... why not make your...
If you don't want to use bouillon because of all the chemicals... why not make your...
Guide to Pressure Canning
By
Linda Kauppinen
If you want to can unpickled vegetables, soup stocks, beans, or any non-acidic food, you’ve got...
If you want to can unpickled vegetables, soup stocks, beans, or any non-acidic food, you’ve got...
