INGREDIENTS
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1 (10 ounce) bag fresh spinach, finely chopped
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1/2 cup onion, chopped (can use green onions)
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4 eggs
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1/2 cup milk
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2 tablespoons butter or margarine, melted
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2 tablespoons all-purpose flour
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1/2 teaspoon baking powder
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1/2 teaspoon black pepper
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5 slices bacon, cooked and crumbled
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1 cup shredded cheddar cheese
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1 tablespoon Parmesan cheese
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1 (9 inch) pie shell