Spicy Shrimp and Pasta Casserole

Name: Spicy Shrimp and Pasta Casserole
Prep time: 15 min
Cook time: 30 min
Yield: 8 servings
Ingredients: Butter, for greasing pan; 2 eggs; 1 1/2 cups half-and-half; 1 cup plain yogurt; 1/2 cup grated Swiss cheese; 1/3 cup crumbled feta cheese; 1/3 cup chopped fresh parsley leaves; 1 teaspoon dried basil, crushed; 1 teaspoon dried oregano, crushed; 9 ounces angel hair pasta, cooked; 16 ounces mild salsa, thick and chunky; 2 pounds shrimp, cleaned, peeled, and deveined; 1/2 cup grated Monterey Jack

Spicy Shrimp and Pasta Casserole was pinched from <a href="http://www.foodnetwork.com/recipes/paula-deen/spicy-shrimp-and-pasta-casserole-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

•

Butter, for greasing pan

•

2 eggs

•

1 1/2 cups half-and-half

•

1 cup plain yogurt

•

1/2 cup grated Swiss cheese

•

1/3 cup crumbled feta cheese

•

1/3 cup chopped fresh parsley leaves

•

1 teaspoon dried basil, crushed

•

1 teaspoon dried oregano, crushed

•

9 ounces angel hair pasta, cooked

•

16 ounces mild salsa, thick and chunky

•

2 pounds shrimp, cleaned, peeled, and deveined

•

1/2 cup grated Monterey Jack

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes