INGREDIENTS
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½ cup STAR Extra Virgin Olive Oil
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6 cloves garlic, minced
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½ tsp. dried red pepper flakes, or more to taste
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1 Tbs. plus 1 tsp. each chopped fresh basil, oregano, chives, parsley and marjoram
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1½ lb. ripe tomatoes, roughly chopped
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salt
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12 oz. spaghetti
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Shaved or grated Parmesan cheese