Sweet Potato and Apple Soup

Sweet Potato And Apple Soup

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Diane Langella

By
@Nannycooker

I found this recipe in Living Better Mag from the Cornell Copperative & tried it. I love it & consider it a do over

Rating:

☆☆☆☆☆ 0 votes

Serves:
8
Prep:
20 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

  • 3 lb
    sweet potatoes
  • 1 Tbsp
    olive oil
  • 1
    onion, chopped
  • 1
    celery stalk, chopped
  • 1
    apple, peeled and chopped
  • 1/2 tsp
    salt
  • ·
    black pepper to taste

How to Make Sweet Potato and Apple Soup

Step-by-Step

  1. Preheat oven to 400degreesF.
  2. Prick the potatoes with a fork, place on a baking sheet, and roast until tender- 40-45 minutes.
  3. Meanwhile, heat the oil in a large saucepan ver medium-high heat. Add the onion, celery and apple and cook stirring occasionally til soft, about 10 to 12 minutes
  4. Halve the potatoes, scoop out the flesh, and add to the saucepan. Add 6 cups of water, 1/2 tsp salt & 1/2 tsp pepper.
  5. Cook until heated through , 8 to 10 inutes
  6. If desired, pure the soup in a blender, working in batches or mash soup with a potato masher

Printable Recipe Card

About Sweet Potato and Apple Soup

Course/Dish: Vegetable Soup
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian




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