pam's broccoli, beer and cheese soup (bbc soup)

Ingredients For pam's broccoli, beer and cheese soup (bbc soup)

• 2 Tbsp

  olive oil
• 1 sm

  onion, chopped
• 1

  shallot, minced
• 1 or 2 md

  carrots, chopped fine
• 2 c

  broccoli florets, cut up fairly small
• 2 to 3 can

  chicken broth or about 4 to 6 c homemade
• 1 can

  beer, 12 oz. (hubbys preferred brand is coors)
• 2 tsp

  grainy dijon mustard
• 2 dash

  hot sauce
• 4 Tbsp

  butter
• 1/3 c

  flour
• 1 1/2 c

  sharp cheddar, shredded
• 1 c

  swiss cheese, shredded
• 1 c

  sour cream
• 1/4 c

  heavy cream
• salt and pepper to taste