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Corn Soup (Basic)

Russ Myers


This was a staple during the "Great Depression".
I can still remember my Grandmother making this recipe and serving it as "the meal" for the day.

★★★★★ 3 votes
4 / 6
10 Min
20 Min
Stove Top


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2 c
fresh or canned corn
1 qt
2 tsp
all purpose flour
1 dash(es)
1 small
onion, diced (optional)

How to Make Corn Soup (Basic)


  • 1Mix flour with small amount of milk.
    Combine with remaining ingredients
  • 2Bring to gentle boil, cook 10 minutes over medium heat.

    Serve in large bowls adding a dab of butter to each.

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About Corn Soup (Basic)

Main Ingredient: Vegetable
Regional Style: American
Other Tag: Heirloom

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