Fajita black bean soup

5
Tiphane Fleming

By
@cooker93

I came up with this recipe in an effort to prepare a low fat, hearty meal for my family. My 10 years old twins and 12 years old daughter really like the soup, which says a lot. There's truly a lot of flavor in this soup.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
16
Prep:
30 Min
Cook:
1 Hr 20 Min
Method:
Stove Top

Ingredients

  • 2 1/2 lb
    beef top round steak, boneless, sliced into thin strips
  • 3 Tbsp
    canola oil
  • 1
    yellow onions, chopped
  • 1 Tbsp
    hot hungarian paprika or chili powder
  • 1 tsp
    black pepper
  • 5 can(s)
    seasoned black beans
  • 16 oz
    mixed vegetables, frozen
  • 32 oz
    cauliflower, frozen
  • ·
    salt to taste
  • ·
    mexican blend shredded cheese
  • ·
    tortilla chips

How to Make Fajita black bean soup

Step-by-Step

  1. Under medium heat, in a large soup pot or Dutch oven, brown meat for 15-20 minutes Add onions and cook until tender. Add seasonings, adjust to taste.
  2. Add seasoned black beans and vegetables. Stir well. Lower heat to simmer for 1 hour.
  3. Add cauliflower and let simmer another 10-15 minutes. Top with cheese and serve with tortilla chips.

Printable Recipe Card

About Fajita black bean soup

Course/Dish: Beef Soups Bean Soups
Main Ingredient: Beef
Regional Style: Mexican
Dietary Needs: Low Fat Dairy Free Soy Free
Other Tag: Healthy



Show 6 Comments & Reviews

22 Cheers-Worthy Summer Cocktails

22 Cheers-Worthy Summer Cocktails


Get your shakers, blenders, and ice-makers ready! These cheers-worthy summer cocktails are the refreshing drink you need to beat the heat. No matter your drink of choice, we have a tasty adult beverage that’s sure to have you reaching for your cocktail glasses. Margaritas, mojitos, mint juleps, and a plethora of cocktails that don’t start […]

20 Portobello Mushroom Recipes

20 Portobello Mushroom Recipes


The portobello mushroom is one of the most popular varieties of mushrooms in the world. Known as natural cancer-fighters and providing numerous health benefits, so portobellos are a tasty addition to your diet. Whether you are going low-carb, want to partake in Meatless Monday, or are on a plant-based diet, portobellos will become a staple […]

Zucchini Recipes for Summer

Zucchini Recipes for Summer


While Memorial Day is the unofficial beginning of summer, for me it really starts when I see store shelves full of zucchini. One reason I love zucchini so much is the health benefits. They’re low in carbs, high in fiber, and filled with essential vitamins. But, another reason – and it’s the main one – […]