sausage-pasta soup

Name: Sausage-pasta soup
Prep time: 10 min
Cook time: 30 min
Yield: 6
Ingredients: 2 pound(s) sweet italian sausage; 2-28 ounce(s) cans tomatoes undrained cut-up; 2 cup(s) water; 1 cup(s) onion chopped; 3 cup(s) beef broth; 6 ounce(s) rotini pasta uncooked

(1 rating)

No Image

review

Recipe by

charlene graham

@cookinglongtime

erie, IL

From a local paper easy taste great

►

(1 rating)

yield 6 serving(s)

prep time 10 Min

cook time 30 Min

Ingredients For sausage-pasta soup

2 lb

sweet italian sausage
2-28 oz

cans tomatoes undrained cut-up
2 c

water
1 c

onion chopped
3 c

beef broth
6 oz

rotini pasta uncooked

How To Make sausage-pasta soup

1
Remove sausage from casing:crumble in heavy pot over med-high heat brown sausage & onion. Drain Stir in tomatoes,broth & water.Heat to boiling reduce heat,cover and simmer 15 mins.Add rotini and simmer another 15 mins more serve with crusty bread
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

sausage-pasta soup

Ingredients For sausage-pasta soup

How To Make sausage-pasta soup

Categories & Tags for Sausage-pasta soup: