red lentil soup

Name: Red Lentil Soup
Cook time: 1 h
Yield: 6
Ingredients: 2 cup(s) red lentils; 1/4 cup(s) rice, raw; 7 cup(s) water, approximately; 1 large onion, chopped; 1 tablespoon(s) flour; 1/4 cup(s) olive oil; 1 1/2 teaspoon(s) cumin; - lemon juice to taste; - salt & pepper to taste

(1 rating)

review

Recipe by

Muna Escobar

@supermomma5

Knoxville, TN

I love meatless dishes, especialy ones that have dry legumes in them. This is a soup that is very simple yet satisfying. Great with crackers and a sprinkling of lemon juice...

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(1 rating)

yield 6 serving(s)

cook time 1 Hr

Ingredients For red lentil soup

2 c

red lentils
1/4 c

rice, raw
7 c

water, approximately
1 lg

onion, chopped
1 Tbsp

flour
1/4 c

olive oil
1 1/2 tsp

cumin
lemon juice to taste
salt & pepper to taste

How To Make red lentil soup

1
Place lentils, rice & onions with water into a soup pot & bring to a boil.

2
Cover & simmer for about an hour.
3
Mix oil, flour, salt, pepper & cumin in bowl.
4
Add a ladelful of soup to mixture & mix well.
5
Pour the mixture into the soup & let simmer until the lentils are well cooked.
6
Serve with a sprinkling of lemon juice and crackers.
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red lentil soup

Ingredients For red lentil soup

How To Make red lentil soup

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