potato soup

Name: Potato Soup
Yield: 10
Cuisine: American
Ingredients: 5 pound(s) red potatoes, diced; 1 medium onion, diced; 5 - chicken bouillon cubes; 1 tablespoon(s) dried parsley; 1 teaspoon(s) pepper; 1 cup(s) milk

(1 rating)

review

Recipe by

Cheryl Howard

@Cheryl_Howard

Bryant, AR

Family favorite

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(1 rating)

yield 10 serving(s)

method Stove Top

Ingredients For potato soup

5 lb

red potatoes, diced
1 md

onion, diced
5

chicken bouillon cubes
1 Tbsp

dried parsley
1 tsp

pepper
1 c

milk

How To Make potato soup

1
In dutch oven, cover diced potatoes with water. Add 5 chicken bouillon cubes and onions. Cook on medium heat until potatoes are tender. Add pepper, parsley and milk. To thicken add instant potato flakes or make flour slurry.
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potato soup

Ingredients For potato soup

How To Make potato soup

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