potato corn shrimp chowder

How To Make potato corn shrimp chowder

• 1

  Clean Shrimp. Set aside.
• 2

  To a large pan combine the cans of potato soup, cream of corn and tomatoes.
• 3

  Bring to a slow boil; add shrimp , and return to a boil; turn to simmer; and cook just until shrimp are cooked. Serve immediately.
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