Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

mom's taco soup

(1 rating)
RIOGRANDECOOK avatar
Recipe by
Teena Mathis
@RIOGRANDECOOK
Harlingen, TX

We love Taco Soup! My Mom's is our favorite.

►
(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For mom's taco soup

  • 1 can
    tomatoes stewed 16 oz.
  • 1 can
    pinto beans 16 oz.
  • 1 can
    corn 16 oz.
  • 1 can
    tomatoes and chiles, rotel 8 oz.
  • 1 pkg
    taco seasoning
  • 1 lb
    ground beef
  • 1
    onion medium chopped
  • 1 can
    tomato soup and 1 can water
  • 3 Tbsp
    picante sauce

How To Make mom's taco soup

  • 1
    Brown ground beef with onion. Drain grease and add beef and rest of ingredients to Crock Pot. Simmer 8 hours.
  • 2
    Serve with tortilla chips, shredded cheese and sour cream if desired.
  • 3
    Note: You can double recipe. Just add 1 can cream style corn with rest of ingredients including regular corn.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT