Easy Veggie Beef Soup

★★★★★ 1 Review
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By Dorothy Felker
from Wauneta, NE

Quick and Easy Weeknight Dinner when paired with Buttermilk Biscuits

serves 4-6
prep time 15 Min
cook time 20 Min

Ingredients

  • 2 can(s)
    progressive vegetable beef soup
  • 2 Tbsp
    margarine/butter
  • 1 1/2 c
    uncooked dumpling style noodles
  • 1/4 pkg
    cream cheese (softened/room temp)
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How To Make

  • 1
    Empty Soups and butter into large sauce pan or stock pot stir in cream cheese and add uncooked noodles.
  • 2
    Cook on medium high for 15-20minutes until noodles are tender.

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