easy pizza soup
(3 ratings)
Originally from upstate New York, I first had this at one of our Italian restaurants, the restaurant is long gone, I tried to match the flavor of that wonderful soup and came pretty darn close. Great for an Autumn day,or for those of us who are trying to watch our calories, its like pizza with out crust and grease. So filling!
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(3 ratings)
yield
6 serving(s)
prep time
20 Min
cook time
20 Min
Ingredients For easy pizza soup
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1 lbground beef
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1 smonion, chopped
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1 mdgreen pepper chopped
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1 csliced mushrooms
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1 cantomatoes, diced with liquid
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1 cthinly sliced pepperoni
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1 cbeef broth
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1 tspitalian seasoning, or dried basil
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1 tspherbes de provence (optional)
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shredded mozzarella cheese
How To Make easy pizza soup
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1In large sauce pan, cook the beef, onion, green pepper and mushrooms, Over med heat until meat is no longer pink and vegetables are almost tender drain
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2stir in tomatoes, broth, pepperoni and seasoning. cook until heated through
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3ladle into microwave safe bowls top with cheese and microwave until cheese melts
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4*****, You can add anything you like to this it works great with Italian sweet sausage,anything you like on your pizza is good. I use mushrooms from a jar it's just as good and quicker I have also used chopped frozen onions and peppers,
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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