italian bean and chicken soup

Ingredients For italian bean and chicken soup

• 1 md

  onion, diced
• 1 md

  potato, peeled and diced small
• 2

  celery ribs, diced
• 3 clove

  garlic, minced
• 2 Tbsp

  olive oil
• 2 box

  chicken broth, fat free, no mgs, low salt (32 oz.)
• 1

  med-large parsnip, peeled, diced
• 1 lg

  carrot, peeped and diced
• 2 can

  (15 0z.) cannellini or great northern beans
• 1 can

  14 1/2 oz. stewed tomatoes
• 1/4 c

  fresh chopped parsley
• 1/4 tsp

  dried basil
• pinch

  oregano, dried
• 1/4 c

  uncooked orzo pasta
• 1 c

  fresh baby spinach, torn, stems removed
• 1 lg

  cup of diced or torn chicken breast