This recipe is private

Grilled Venison Sandwich

1
Russ Myers

By
@Beegee1947

Venison is a great substitute, or even an add-on, for turkey or other meats when you’re preparing sub sandwiches!

Rating:

★★★★★ 3 votes

Comments:
Serves:
4 / 6
Prep:
20 Min
Cook:
10 Min
Method:
Grill

Ingredients

Add to Grocery List

1 lb
venison loin or steak
3 Tbsp
jerky sauce
1 large
white or yellow onion
bulky hard rolls
1 Tbsp
mayonaise
1 Tbsp
olive oil

How to Make Grilled Venison Sandwich

Step-by-Step

  • 1Spread jerk sauce on both sides of the venison and place on a hot grill.
  • 2While the venison is cooking (about 3 minutes per side), saute onions in olive oil until translucent.
  • 3After first turning the venison, place the halved rolls on the grill and toast until golden brown.
  • 4Spread mayo on the rolls. Slice the venison thinly and put on the rolls, pile on the onions, and other condiments, salt and pepper to taste.

Printable Recipe Card

About Grilled Venison Sandwich

Course/Dish: Other Snacks, Wild Game
Main Ingredient: Wild Game
Regional Style: Southern
Dietary Needs: Low Fat
Other Tag: Quick & Easy




Show 5 Comments & Reviews

15 Coffee Break-worthy Coffee Cake Recipes

15 Coffee Break-worthy Coffee Cake Recipes

Kitchen Crew @JustaPinch

Acceptable as a breakfast treat or a light dessert, no one can pass up a piece of coffee cake. Brew an extra pot of coffee today, because we've found 15...

Put Your Tastebuds In A Twist With 10 Perfect Pretzels Recipe

Put Your Tastebuds in a Twist with 10 Perfect Pretzels

Kitchen Crew @JustaPinch

Soft and buttery, there's nothing better than a warm pretzel and they're not very hard to make at home. Skip the ones in the frozen food aisle and make a...

Dive Into The Weekend With A Pool Party Recipe

Dive Into the Weekend With a Pool Party

Kitchen Crew

Whether you're lucky enough to have a pool in your backyard, belong to a community pool or own a kiddie pool (don't judge, they work wonders on a hot day...