mum's fudge in 5 (with evaporated milk)

How To Make mum's fudge in 5 (with evaporated milk)

• 1

  Mix Carnation evaporated milk, sugar and salt in saucepan over low. Heat to boiling, then cook 5 minutes, stirring constantly. Remove from heat.
• 2

  Add miniature marshmallows, chocolate chips, vanilla, nuts. Stir 1-2 minutes (until marshmallows melt). Pour into buttered 9” square pan.
• 3

  Allow to cool then cut into squares or whatever size pieces you want. I run my knife under hot water for a minute. It cuts the fudge like butter :)
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