maple cinnamon almond chex mix
(1 rating)
I decided to play around with a Chex Mix recipe one day and came up with this. I made the mistake of shipping a batch to my husband and some of his fellow soldiers while he was deployed. I learned all about supply and demand after that. I had to make double and triple batches and they still ate it faster than I could make it! Hope you enjoy it as much as we do! It's a definite keeper!
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(1 rating)
prep time
5 Min
cook time
10 Min
method
Stove Top
Ingredients For maple cinnamon almond chex mix
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1 boxcinnamon chex cereal - 13.5 oz
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3/4 boxrice chex cereal - 12.8 oz
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10 - 12 ozalmonds, sliced
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1 1/2 cwhite sugar
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1 1/2 clight corn syrup
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18 Tbspbutter = 2 sticks + 2 tablespoons (no substitute)
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1 pinchsalt
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1/2 tspmaple extract
How To Make maple cinnamon almond chex mix
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1Mix the Cinnamon Chex, Rice Chex and almonds together in a large plastic bowl.
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2In a heavy saucepan over medium heat, bring the sugar, corn syrup, salt and butter to a boil. Stir occasionally until it turns golden and coats the back of a spoon, approximately 4 1/2 - 5 minutes.
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3Remove from heat and add the extract, stirring well.
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4Immediately pour over the cereal mixture and stir to coat.
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5Spread onto parchment paper and let cool. Store tightly covered.
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6NOTE: This makes a HUGE batch of Chex mix! It can be halved with no problems. Also, maple extract is pretty potent! If you'd like a stronger maple flavor, you can increase to 3/4 teaspoon.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Maple Cinnamon Almond Chex Mix:
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