Real Recipes From Real Home Cooks ®

cocoa--banana frozen dessert

(1 rating)
Recipe by
Zelda Hopkins
Webb City, MO

This is a good recipe for a diabetic but its good to eat for anybody. It would make a great after school snack, just ask my grandchildren.

(1 rating)
yield serving(s)
prep time 10 Min
cook time 2 Hr
method Refrigerate/Freeze

Ingredients For cocoa--banana frozen dessert

  • 4 lg
    ripe bananas
  • 2 Tbsp
    cocoa, unsweetened
  • 1 tsp
    vanilla extract
  • 2 Tbsp
    real maple sypup

How To Make cocoa--banana frozen dessert

  • 1
    Peel the bananas and place in a blender or food processor along with cocoa powder. Add the vanilla and the maple syrup. Blend till smooth. Pour into individual custard cups or small bowls and freeze until just frozen. About 2 hours.
ADVERTISEMENT
ADVERTISEMENT