cinnamon glazed pecans

How To Make cinnamon glazed pecans

• 1

  In large bowl, whip egg whites and water until frothy. Add pecans and mix until well coated.
• 2

  In a separate bowl combine cinnamon, sugar, and salt. Add to pecan mixture and mix again until well coated.
• 3

  Spread in an even layer on a large cookie sheet lined with parchment paper and bake at 225 degrees for 1 hour, stirring every 20 minutes to prevent sticking.
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