candied macadamia nuts

How To Make candied macadamia nuts

• 1

  Heat a heavy saucepan over medium heat. Add the sugar and macadamia nuts to the pan and stir.
• 2

  Keep stirring gently until the sugar melts and the macadamia nuts have caramelized.
• 3

  Carefully pour contents of pan on a parchment paper covered tray or cookie sheet. Allow to cool and then break into pieces. Keep in a tightly covered container.
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