"Start these ribs in the morning, and they'll be perfectly tender by dinnertime...."
INGREDIENTS
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1/2 ketchup
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1/2 packed light-brown sugar
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1/2 cider vinegar
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1.00 mustard powder
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1/2 cayenne pepper
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Coarse salt and ground pepper
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4.00 country-style pork ribs
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Barbecue sauce, for serving (optional)
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