Slow-Cooker Breakfast Casserole

Name: Slow-Cooker Breakfast Casserole
Yield: 6
Ingredients: 1 (16-oz) pkg Italian-style ground pork sausage (or use mild sausage); 2 bell peppers (any color), diced; 4 green onions, sliced; 1 (30-oz) bag frozen shredded hash browns; 2 cups shredded Italian six-cheese blend (or use Cheddar); 12 large eggs; 11/4 cups whole milk; ¾ tsp seasoned salt; ¾ tsp seasoned pepper

Slow-Cooker Breakfast Casserole was pinched from <a href="http://blog.emeals.com/christmas-morning-slow-cooker-breakfast-casserole/" target="_blank">blog.emeals.com.</a>

INGREDIENTS

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1 (16-oz) pkg Italian-style ground pork sausage (or use mild sausage)

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2 bell peppers (any color), diced

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4 green onions, sliced

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1 (30-oz) bag frozen shredded hash browns

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2 cups shredded Italian six-cheese blend (or use Cheddar)

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12 large eggs

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11/4 cups whole milk

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¾ tsp seasoned salt

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¾ tsp seasoned pepper

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