Slow Cooker BBQ Meatball Subs

Name: Slow Cooker BBQ Meatball Subs
Prep time: 10 min
Cook time: 6 h
Yield: 4
Ingredients: 1.5 pounds ground beef; 2 large eggs; 1/4 teaspoon salt; 1/ teaspoon black pepper; 1/4 cup milk (I used 2%, any milk can be used); 1 18 ounce bottle of KC Masterpiece Sweet Honey and Molasses Barbecue Sauce; 1 tablespoon olive oil; 10 ounces coleslaw mix (red &white cabbage, carrots); 2/3 cup mayonnaise; 4 teaspoons white vinegar; 1/4 teaspoon salt; 1/2 teaspoon onion powder; 1 tablespoon granulated sugar

Slow Cooker BBQ Meatball Subs was pinched from <a href="http://houseofyumm.com/slow-cooker-bbq-meatball-subs/" target="_blank">houseofyumm.com.</a>

"This meatball sub got a southern makeover with sweet and tangy BBQ sauce and a creamy cole slaw! Perfect family dinner recipe! Plus can be made in the slow cooker!..."

INGREDIENTS

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1.5 pounds ground beef

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2 large eggs

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1/4 teaspoon salt

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1/ teaspoon black pepper

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1/4 cup milk (I used 2%, any milk can be used)

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1 18 ounce bottle of KC Masterpiece Sweet Honey and Molasses Barbecue Sauce

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1 tablespoon olive oil

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10 ounces coleslaw mix (red &white cabbage, carrots)

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2/3 cup mayonnaise

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4 teaspoons white vinegar

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1/4 teaspoon salt

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1/2 teaspoon onion powder

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1 tablespoon granulated sugar

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