INGREDIENTS
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one teaspoon minced onion (You can substitute onion powder, but you’ll want to add a bit more.)
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one teaspoon garlic powder
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one tablespoon brown sugar
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one tablespoon paprika
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one teaspoon dry mustard
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one teaspoon cumin
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1/4 teaspoon cayenne pepper
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Salt and pepper, to taste
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4-5 lbs chicken (with skin and bones; drumsticks and/or thighs work best)
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16-18 ounce bottle barbecue sauce (I used Sweet Baby Ray’s original, but choose what you like.)